HiPP for Health Care Professionals

Newsletter - April 2020

Dear Readers,

We are pleased to present you our HiPP Science newsletter for healthcare professionals!

Even though the medical world is currently dominated by news about the COVID-19 outbreak, we want to continue providing you with reports of studies from the field of paediatrics.

We would like to express our sincere thanks to all those who are currently working in the healthcare sector for their extraordinary commitment in these times.

Best wishes & happy Easter
Dr. Stephanie Ruf
Editor of HiPP for Health Care Professionals

Mild hearing loss reduces school performance

Children with mild to severe hearing loss of 26-40 decibels or more exhibit poorer language development and school performance than those without. In a cross-sectional study, they examined whether there is…

Myopia: playing outdoors as a preventative measure

Today, half of Europe’s young people under the age of 20 are short-sighted. A study shows that, in addition to genetics…

Everything you need to know about the new EU Regulation on Formulae

New scientific evidence has made it necessary to revise the existing Regulation regarding the composition of formulae. What will change?

HiPP goes beyond Organic

HiPP’s own standards for organic production go far beyond those guaranteed by the EU Organic Logo. But which standards does HiPP go beyond? What does the HiPP Organic Seal stand for and why is organic quality so important for children’s health?

A balancing act between evidence and common sense: Vegan Diet needs supplementation

“A purely vegan diet without consistent supplementation, for example with vitamin B12, is not recommended for children and adolescents,” Prof. Dr. Silvia Rudloff , a nutritional scientist…

HiPP Science Newsletter

Current studies summarised & commented
Read interesting articles about paediatrics & nutritional medicine!
Exclusively for pediatricians, nutrition experts,
midwives and related medical professionals

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