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Organic Foods & Health

What are the health benefits of eating organic foods? How does the exposure to nitrates, heavy metals or chemically synthesised pesticides from conventionally farmed foods affect our bodies?

Can an Organic Diet reduce an individual’s exposure to Pesticides?

A study investigated whether exposure to pesticides can be reduced by switching from a conventional diet to an organic diet.

Organic meadows, full of life: twice as many insects

Biodiversity has declined significantly in many parts of Europe in recent decades. In a study supported by HiPP, scientists assessed the insect population on organically and conventionally cultivated meadows.

HiPP Scientific Symposium on Organic Food

Organic: Just a Lifestyle or a Necessary Concept for the Future?

Can Organic Foods protect against Cancer?

A study on the correlation between organic food and cancer risk attracted widespread attention. The data for this epidemiological study was collected in connection with the French NutriNet-Santé study.

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